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Press statement : Information about Aptamil infant milks

 

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25 leading global companies join together to accelerate transformational change in global food systems

Davos, 19 January 2017 – Today at the World Economic Forum Annual Meeting in Davos, 25 leading global companies including Danone announced their collaborative commitment to accelerating transformational change in global food systems.

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Corporate news

Danone deepens commitment to the circular economy through global partnership with the Ellen MacArthur Foundation

Danone and the Ellen MacArthur Foundation today announce a partnership aimed at accelerating the global transition to a circular economy.

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Corporate news

Nutrition Commitments

At Danone, we want to influence healthier eating and drinking practices, to encourage healthier lives of people. These nutrition commitments outline our vision of nutrition, and provide the principles that guide our decisions, and stipulate our standards and rules.

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Corporate news

How Going Big Doesn’t Have to Mean Selling Out

After Danone Acquired Happy Family, Both Companies Work Together to Foster a Culture of Social Responsibility

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One yogurt, 100 years of science

Since their discovery by biologist Elie Metchnikoff in the early 20th Century, the role of lactic ferments as part of a healthy diet has been widely confirmed. Let’s look back over a century of research serving human health.

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The Livelihoods at Mount Elgon project (Kenya): improving the standard of living for farmers and protecting the environment

The Mount Elgon project was launched in Kitale (Kenya) on 11 October 2016: a joint initiative between the Livelihoods Fund, the dairy firm Brookside Dairies and the NGO Vi Agroforestry designed to improve living conditions for farmers living on the slopes of Mount Elgon, while preserving a badly-eroded ecosystem.

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The H’lib Bladi project in Morocco: a sustainable agriculture approach in partnership with small-scale local producers

One year after COP 21 in Paris, at which a historic agreement was signed between the participating countries, COP 22 is taking place in Marrakech from 7 to 18 November. Danone is present with a stand in the green zone, close to the AAA (Adaptation of African Agriculture) zone.

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Corporate news

Danone’s CLIMATE POLICY?—?Targeting net zero carbon

Danone is responding to the many challenges of global warming with an ambitious new climate policy that targets net zero carbon emissions by 2050.

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Press statement : Information about Aptamil infant milks

11/07/2018

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"Fancy creating an employee empowered culture? Here's how"

25/05/2016

James Mayer, UK Managing Director of Danone Nutricia Early Life Nutrition and of Business Services across Danone UK & Ireland, features in Real Business. He talks about how to establish an engaged employee culture and how that drives business success.

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Danone Nutricia announces unique social enterprise designed to set a standard for nutrition practice in the early years

23/05/2016

Danone Nutricia Early Life Nutrition today announces the launch of The Early Years Nutrition (EYN) Partnership. The EYN Partnership is an innovative and independent social enterprise working to improve the future health outcomes of young children by setting a standard for nutrition practice in early years settings.

The EYN Partnership has been created with the Pre-school Learning Alliance, the British Nutrition Foundation and Danone Nutricia Early Life Nutrition. It is built on a collaborative approach in which complementary skills and expertise contributed by each partner are harnessed to create shared value.

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"How marketers can put social purpose into practice"

19/05/2016

Ann Evans, Social Innovation Manager at Danone Nutricia Early Life Nutrition UK, features in Marketing Week talking about the importance of leadership and integrating social purpose into business strategy.

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Danone Nutricia Early Life Nutrition celebrates top 10 ranking in Great Place To Work® UK’s Best Workplaces 2016

28/04/2016

Danone Nutricia Early Life Nutrition is adding another accolade to its industry awards, having been ranked 10th in this year’s Great Place to Work® UK Best Workplaces (Medium) category. The business, which is also celebrating its 10th year of strong growth in the UK, has an established reputation for its positive company culture, and this year’s ranking takes the firm up two places higher than the 2015 position.

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Prof. Philip Calder is 10th recipient of the Danone international Prize for Nutrition

05/04/2016

Prof. Philip Calder of the University of Southampton (UK) is named as the 10th recipient of the Danone International Prize for Nutrition for his cutting edge research on fatty acid metabolism and functionality, focusing notably on the immune, inflammatory and cardiometabolic systems.

The Danone International Prize for Nutrition is one of the most distinguished honours in the field of nutritional science and carries with it a donation of 120,000 €. It is awarded every two years to reward
internationally outstanding researchers and promote their work in this field.

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